Okay, so today I decided to keep things super simple for lunch. I went with sardines and crackers, a classic combo. Here’s how it all went down:
Getting Started
First, I grabbed a can of sardines from the pantry. I always make sure to have a few on hand – they’re great for a quick meal. I checked the expiration date, just in case. All good there!
Prepping the Goods
- I opened the can, being careful not to spill any of the oil.
- Then I laid out some crackers on a plate. Nothing fancy, just some regular saltines.
- I arranged a row of sardines on a plate, ready to eat.
The Main Event
I placed a few of the sardines on top of the crackers. I like to add a little bit of the oil from the can for extra flavor – it makes the cracker less dry. It’s also very tasty.
I’m not gonna lie, it’s a pretty basic meal, but sometimes that’s exactly what I’m craving. Quick, easy, and satisfying!
Enjoy
Finally time to eat, I grab a drink,set on sofa, turn on TV, and start to enjoy may lunch, not bad!
